Ground Ceylon Cinnamon – Sweet, Smooth Spice for Flavor & Wellness

Organic Ground Ceylon Cinnamon – antioxidant-rich, low in coumarin, and perfect for baking, teas, smoothies, and blood sugar support.

Known as “true cinnamon,” our Ground Ceylon Cinnamon is sourced from Sri Lanka and finely milled to preserve its delicate flavor and health-supporting compounds. Unlike cassia cinnamon, Ceylon cinnamon contains low levels of coumarin, making it the preferred choice for daily use.

Its naturally sweet and floral notes make it a staple in both sweet and savory recipes—from oatmeal and smoothies to curries and baked goods.

🌿 Purpose & Benefits:

• ✅ Supports healthy blood sugar levels and insulin response
• ❤️ Promotes heart health and reduces inflammation
• 🧠 May support brain function and memory
• 🛡️ Rich in antioxidants and polyphenols
• ⚖️ Low in coumarin—safer for long-term use
• 🍯 Naturally sweet—no need for added sugar

🍴 How to Use:

• Add to smoothies, teas, or lattes
• Mix into oatmeal, yogurt, or baked goods
• Use in spice rubs or curries for depth and warmth
• Sprinkle over roasted vegetables or desserts

💛 Delicate, aromatic, and healing—flavor your meals with true cinnamon.